project description
Taste
like a mix between thyme and marjoram, a bit bitter and harsh-peppery
Preparation
Add 1 tbsp to 1/4 l of boiling water, let it stir for 5 minutes
Usage
Tea, for pizza, pasta and meat
Effect
It helps with digestion problems, fungal diseases, bronchitis and uneven skin
Client: HARVEST – THE VEGETARIAN BISTROT